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Oriental Chicken Serves 4
This easy and mouth watering recipe is a snap to make!
Ingredients
1 Cooking Onion
1 Whole chicken cut up
1 Cup Chicken Broth
1/2 Cup Soy Sauce (low sodium)
3 Tbsp Fresh Ginger chopped
1 Garlic Clove crushed
1 Carrot finely chopped
1 Tbsp Sesame Oil (toasted)
3 Tbsp Rice Wine Vinegar
1 Tsp Brown Sugar
3 Tbsp Sherry, Port or Brandy
Salt & Pepper
1/2 Cup Fresh Cilantro chopped
Sesame Seeds (toasted)
Preparation
Place chicken and carrot in a slow cooker.
Combine all other ingredients, except cilantro and sesame seeds.
Pour over chicken.
Cover and cook on low (7hrs).
Adjust seasoning.
Add cilantro and sesame seeds.
Serve with rice, couscous and steamed leafy green vegetables (bokchoy, rapini, collard greens, etc.).
