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Wine & Food Pairing

Goat Inc. Cheese Shoppe
1744 Lakeshore Rd W - Unit 5
Mississauga, ON L5J 4N8
(905)823-3353
“One need look no further than our own backyard in Canada to find terrific, world class cheeses of every description. When it comes to Canadian artisan cheese, ‘Ask and ye shall find’ - a flavour profile to suit every palate.”

Niagara-on-the-Lake Accomodations - In the Heart of the Village Fall Into The Priory!
www.thepriory.ca

Get 3 nights for the price of 2
Sunday-Thursday Oct. 1st - Late Dec.
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	Veal Stew with Cranberries Serves 4


	If you’re dressed to impress this is the recipe to show off your cooking skills! Bursting with creamy and delicious flavours that will dazzle any guest. Serve it alongside our Simple Couscous Salad an easy side dish to 10mins before serving your meal.


	Ingredients

	2.5 Lbs Veal Shanks or other Veal cuts (bone-in) Oil 1/2C Flour 1 Sml. Onion - chopped 1 Garlic Clove Salt & Pepper 2 Carrots - chopped 1 Parsnip - chopped 1 Sml. Celerian or Turnip - chopped Peel of 1/2 Lemon - grated 1 Tsp Hot Paprika 2 Tbsp Ginger - grated 1 C Red Wine 2 C Water/Broth 2 C Cranberries 1 Med. Apple - chopped


		Preparation

	Combine veal with flour - shake off excess flour. Brown meat in oil (if you use a crockpot - do this in a separate skillet). When meat is browned add all ingredients (but the apple) into a large pot/crockpot. Cover and cook on low for 3 hours. Add apple at the end. Serve with Simple Couscous Salad.

This dish is great with all fruity red wines like Merlot, Australian reds or blends. Wine suggestions to try:

Quinta Da Lagoalva Castelao - Touriga Nacional vinhoregional Ribatejano Portugal
Aprilskloof (blend) Lammershoek - South Africa
Cathedral Cellar Merlot - South Africa
Lindeman Cawarra Shiraz-Cabernet - Australia

For more wine serving suggestions visit MatchMaker - our wine pairing resource for all manner of ingredients and cooking methods!

GIFT IDEAS